George Martin

Since 1989, George Martin has offered a warm and welcoming atmosphere to its patrons. Most of its staff have worked there since its inception, so even new customers are made to feel at home. Some of its most popular dishes are its chili pop shrimp appetizer, its Merlot braised boneless beef short rib, and its linguini with lobster and shrimp. It also boasts a 55-person private room for catered affairs.